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CAES Publications

Quality Control in Direct Produce Marketing B 1003

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Authors

William C. Hurst, Professor & Extension Outreach Coordinator

Availability

Removed as of Jul 3, 2012.

This publication is under review and is not currently available. Contact the author(s) for more information about this publication.

Summary

This publication describes basic quality control methods for direct produce marketing.

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This publication has expired. If you have questions please contact this site's system administrator.

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Weights and Processed Yields of Fruits and Vegetables (C 780)

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Fruits & Vegetables Fruits & Vegetables

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