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Study Abroad

France: Food Production, Culture and the Environment

Study French agricultural systems, environmental sciences and culture in Toulouse, the fourth-largest city in France, during this Maymester experience. Students will study a variety of topics at the Ècole Nationale Supèrieure Agronomiqe de Toulouse (ENSAT), a part of the National Polytechnic Institute of Toulouse. All of the courses are taught in English and students will learn basic “survival skills” during a French class at ENSAT.


cathedral in Toulouse

Uruguay: Sustainable Beef and Grain Production and Marketing Systems

Spend your spring break studying international agribusiness and environmental management while discovering agricultural practices in Montevideo, Punta del Esta, Trienta y Tres and other surrounding cities. Prior to the trip, students will take an online class on Uruguay and international markets and trade. Participants are required to keep a travel journal, write a short paper and give a presentation about their experience.


cows in Uruguay