Food Science & Technology: News and Events: Calendar
Extension Food Science
Food Safety and Processing Calendar for 2010
| Dates | WORKSHOP INFORMATION & BROCHURE |
Secure Online Registration (Credit card only) |
Direct Link for Online Hotel Reservation at Foundry Park Inn |
| 2010 Events | |||
| Aug. 1-4, 2010 | IAFP Annual Meeting, Anaheim, CA |
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| CANCELLED |
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| Aug. 19-20, 2010 | Sausage & Ground Meats Seminar - Part 2, Southeast Meat Processing Workshops, UGA, Athens, GA |
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Sep. 28-30, 2010 |
Meat & Poultry HACCP certification course, UGA, Athens, GA | ||
| Oct. 12-13, 2010 | Advanced HACCP for the Meat & Poultry Industry, UGA, Athens, GA | ||
| Nov. 9-10, 2010 | Two-day Better Process Control School (BPCS) for Acidified Foods, UGA, Athens | ||
| 2011 Workshops & Short Courses will be announced soon | |||
| Mar. 8-11, 2011 | Better Process Control School (four-day), UGA, Athens | TBA |
TBA |
Please note: Advance registration and pre-payment are required for the UGA food safety workshops. Please print out a brochure (PDF format) using the link in the Events column above for details on lodging and travel. Click on the link in the third column for secure credit card registration - confirmation by email.
UGA students, please select the UGA Student link on the online registration page for that workshop to register for space-available attendance. NOTE: NO UGA credit hours are earned by attending these EFS short courses. You must attend all sessions to receive certification. Some courses require passing an exam to receive certification.
Current EFS Workshop Brochure
Directions and Map to the Food Science Building on the UGA Campus, Athens
Return to the Extension Food Science homepage
Go to the Food Science & Technology homepage
Questions about Short Courses and Workshops - contact the EFS office by email or by telephone: (706) 542-2574
Help us plan our programs to meet industry needs by completing a brief survey.