UGA Extension Office

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Mission

To extend lifelong learning to Georgia citizens through unbiased research based education in agriculture, the environment, communities, youth and families.

What is Extension and what can we do to help you?

A partnership of the University of Georgia, the U.S. Department of Agriculture and counties of the state cooperating. UGA Cooperative Extension is on the forefront of food safety, technology, research, and education; keeping Georgia's economy strong and making life better for Georgians.

Objective

The objective of UGA Extension Haralson County is to respond to citizens' needs and interest in agriculture and natural resources, families4-H and youth through education and information. 

UGA Extension Haralson County, backed by the resources of Haralson County, the University of Georgia, and the United States Department of Agriculture, provides educational programs, information, and actual assistance to citizens of the county.  Education and information is also provided to citizens by telephone consultation, site visits, newsletters, news articles, and collaboration with other community agencies.  Publications and lab services are other delivery methods for education and information to citizens.

UGA Extension offers educational programs, assistance and materials to all people without regard to race, color, natural origin, age, sex or disability. An equal oportunity/affirmative action organization committed to a diverse work force.  

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Groundnut Tour
Groundnut Tour Malawi’s farmers are turning to peanuts – called groundnuts in Africa – as a new cash crop. By Allison Floyd | Published: 5/1/2024
Georgia Farm Gate Value Report
Georgia Farm Gate Value Report Food and fiber production from Georgia’s 159 counties contributes more than $18 billion to the economy statewide. By Jordan Powers | Published: 4/30/2024
Bill and June Flatt Chair
Bill and June Flatt Chair Connie Rogers is FACS’ first Bill and June Flatt Chair in Foods and Nutrition. By Cal Powell | Published: 4/29/2024
Supporting Healthy Habits
Supporting Healthy Habits A new study from the University of Georgia found that children from all walks of life improved their diet quality when they ate school-prepared lunches following the Healthy, Hunger-Free Kids Act nutritional guidelines instead of home-prepared lunches. By Erica P. Techo | Published: 4/24/2024
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