Upland cotton typically produces cotton with short or medium fibers.  Regents' Professor Andrew Paterson, and fellow CAES crop and soil sciences professor Peng Chee, are working to develop upland cotton varieties with longer fibers. CAES News
UGA study links cottonseed oil with lower cholesterol 
Researchers at the University of Georgia have found that a high-fat diet enriched with cottonseed oil drastically improved cholesterol profiles in young adult men. Participants showed significant reductions in cholesterol and triglycerides.
University of Georgia College of Agricultural and Environmental Sciences graduate Bethany Harris of Griffin has earned a bachelor's and a master's degree from UGA Griffin. She is currently working on her doctorate. The new Double Dawg program allows students to earn bachelor's and master's degrees in less time, allowing them to enter the workforce sooner. CAES News
Double Dawgs program at UGA-Griffin helps students earn bachelor’s, master’s degrees in less time
The University of Georgia’s Double Dawgs program is now being offered on the UGA campus in Griffin. The program allows students to simultaneously work towards a bachelor’s degree and a master’s degree and complete both degrees in five years or less.
Based on the University of Georgia campus in Griffin, Georgia, UGA food engineer Kevin Mis Solval has an 80 percent research and 20 percent Extension appointment. Through the College of Agricultural and Environmental Sciences, Mis Solval conducts food process engineering research and helps develop food ingredients for projects at the Food Product Innovation and Commercialization (FoodPIC) Center. CAES News
Kevin Mis Solval joins UGA faculty as food engineer on Griffin campus
Kevin Mis Solval has joined the faculty of the University of Georgia as a food engineer in the Department of Food Science and Technology. Based on the UGA campus in Griffin, Georgia, Mis Solval will conduct food process engineering research and help develop food ingredients for projects at the Food Product Innovation and Commercialization (FoodPIC) Center.
Author and international development expert Robert Paarlberg will deliver the 2018 University of Georgia College of Agricultural and Environmental Sciences annual D.W. Brooks Lecture at theCenter for Continuing Education at 3:30 p.m. on Nov. 8. CAES News
D.W. Brooks Lecture, on Nov. 8, to call for the end of siloed thinking about food
Author and international development expert Robert Paarlberg has spent years dismantling the oversimplified narratives surrounding global hunger and its remedies.
This Southeastern Myotis is one of the 16 bat species that live in Georgia. CAES News
This Halloween season make room for Georgia's bats
Bats may have a reputation for being spooky, but UGA researchers say a world without bats would be absolutely terrifying.
Uprooted pecan tree in Tift County due to Hurricane Michael.

10-11-18 CAES News
Important agriculture disaster assistance meeting to be held at UGA-Tifton
All farmers with crops and commodities affected by Hurricane Michael are invited to attend an agriculture disaster assistance information session to be held at the University of Georgia Tifton Campus Conference Center at 2 p.m. Monday, October 22.
Peanut harvest will be delayed this year because of Hurricane Michael and the damage to buying points and shellers in South Georgia. CAES News
Georgia peanuts infrastructure significantly impacted by Hurricane Michael
Georgia peanut farmers, still reeling from the effects of Hurricane Michael on October 10-11, are facing uncertainty about when and where to unload their crop after harvest, says University of Georgia Cooperative Extension peanut agronomist Scott Monfort.
High winds from Hurricane Michael in Turner County, Georgia, blew cotton to the ground. CAES News
Hurricane Michael impacts 'promising' cotton crop
What was an extremely promising Georgia cotton crop was devastated when Hurricane Michael ravaged south Georgia Oct. 10-11. According to Jared Whitaker, University of Georgia Cooperative Extension cotton agronomist, the prospects of 1,500 to 1,800 pounds of dryland cotton for some producers were reduced, resulting in 80 to 90 percent losses in some fields.
University of Georgia Cooperative Extension agents Nan Bostick (left) and Lindsey Hayes (right) tour one of Rob Cohen's (center) pecan orchards in Decatur County, Georgia, following Hurricane Michael. CAES News
Georgia farmers face more than $2 billion in losses from Hurricane Michael
Hurricane Michael blew across southwest Georgia on Oct. 10, causing more than $2 billion in losses to the state’s agriculture industry, according to early estimates from University of Georgia Cooperative Extension agricultural economists and Extension agents.