Would you eat a bug?
Athens, Georgia’s growing reputation as a gastronomic capital attracts culinary tourists from all over the Southeast. This summer, the city will welcome a new type of culinary enthusiasm. They won’t be after barbecue or biscuits. They’ll be here for the bugs.
The Trial Gardens at UGA open house set for July 21
Flowers are blooming, bees are buzzing, and workers and volunteers are pruning, watering and collecting data on annuals and perennials at the Trial Gardens at the University of Georgia. Trial Gardens staff will open the facility to the public at their annual open house on Saturday, July 21, from 8 a.m. until noon.
CAES scientists go live on Facebook this fall
This fall the University of Georgia College of Agricultural and Environmental Sciences is opening the labs of some its most distinguished researchers to students and science fans across the state.
President Morehead visits Expo for fourth straight yearAuthor: Clint Thompson Published 10/18/2016
Betaine helps to improve cows' metabolism and milk production.Author: Kyle Dawson Published 10/12/2016
CAES is looking for new ideas to help feed the world; students challenged to develop new ag technologies, new food products and new business ideas.Author: Merritt Melancon Published 08/18/2016
Carleen Porter, a fourth year Animal Science major spent eight weeks at the University of Perugia Veterinary School in Perugia, Italy, fulfilling the internship requirement for the International Agriculture Certificate.Author: Carleen Dyar Porter Published 08/17/2016
New Faculty Tour is a week-long tour that allows participants see Georgia's diversity.Author: Clint Thompson Published 08/05/2016
While corn silage is greatly dependent on water to produce crop, forage sorghum requires much less.Author: Clint Thompson Published 07/14/2016
Farms ponds may be convenient, but they aren't the best source of water for livestock.Author: Frank M. Watson Published 06/14/2016
UGA CAES awarded graduate students at the 2016 Graduate Student Recognition Reception.Author: Merritt Melancon Published 05/18/2016
Kayla Alward wins recognition for dedication to campus job — caring for dairy calves.Author: Aaron Brown Published 04/28/2016
UGA Cooperative Extension Beef Short Course marks five years of providing timely, impactful information.Author: Whitney Dixon Published 02/18/2016