New UGA faculty get hands-on lessons in agriculture on annual New Faculty Tour
Agriculture — Georgia’s top industry — was featured prominently this week at stops on the University of Georgia Griffin and Tifton campuses during the university’s annual New Faculty Tour.
UGA to host annual field day at the Southeast Georgia Research and Education Center
Applied research related to four of the state’s major row crops will be presented to southeast Georgia farmers at the annual Southeast Georgia Research and Education Center (SGREC) Field Day in Midville, Georgia, on Wednesday, Aug. 9.
UGA ag economist works to help students find new focus by traveling abroad
As a first-generation college graduate, Susana Ferreira understands the benefits of earning a degree. The associate professor of agricultural and applied economics also knows that studying in another country can be life-changing.
Mike Doyle retires from post as UGA Center for Food Safety directorAuthor: Sharon Dowdy Published 07/26/2017
Henk den Bakker joins UGA College of Agricultural and Environmental Sciences.Author: Sharon Dowdy Published 07/19/2017
New UGA pathologist Jonathan Oliver to specialize in multiple fruit commodities.Author: Clint Thompson Published 07/05/2017
CAES alumnus helps jump start food science master's degree student's career with conference support.Author: Denise Horton Published 06/23/2017
Daniel Mwalwayo has spent most of his professional career working to ensure a safe foo 0027 d supply in his home country of Malawi. 5FF4Author: Allison Floyd Published 05/15/2017
Locally sourced scone and muffin hybrid takes top prize at Georgia 4-H's 2017 Food Product Development Contest.Author: Merritt Melancon Published 05/15/2017
UGA-Griffin researcher recognized for creation of computer database that helps ID salmonella strains faster.Author: Sharon Dowdy Published 05/11/2017
Book covers the health advantages of pecans, the development of different varieties and the nut's surge in popularity around the world.Author: Julia Rodriguez Published 04/13/2017
UGA's newest pecan variety produces a bigger nut and shows high resistance to scab disease.Author: Clint Thompson Published 04/06/2017
UGA Griffin Campus cuts ribbon on long-awaited Food PIC building.Author: Sharon Dowdy Published 02/01/2017