Time to inspect your irrigation systems
To avoid disaster due to subfreezing winter temperatures, leaky pipes and uninvited rodents, University of Georgia Cooperative Extension irrigation specialist Wes Porter recommends that Georgia growers inspect their irrigation systems before planting their crops this spring.
CAES names Robert Stougaard new assistant dean of research
Beginning March 1, Robert N. Stougaard will be the assistant dean of research for the University of Georgia College of Agricultural and Environmental Sciences. He will be responsible for the overall supervision of the college’s seven research centers and farms and three major agricultural experiment stations located across the state.
State's top food products make final round of University of Georgia's 2018 Flavor of Georgia contest
Judges selected 33 products to compete in the final round of the University of Georgia’s 2018 Flavor of Georgia Food Product Contest in Atlanta set for March 20. The contest is the state’s premier proving ground for small, upstart food companies as well as time-tested products. This year’s finalists represent all corners of the state and the best of Georgia’s diverse culinary heritage.
Award recognizes innovations in using distance learning technologies for public outreach and staff development.Author: Merritt Melancon Published 05/21/2013
Peanut and Mycotoxin Innovation Lab to aid five countries: Haiti, Ghana, Mozambique, Malawi and ZambiaAuthor: Clint Thompson Published 05/03/2013
Lives changed by assisted-farming programAuthor: Clint Thompson Published 05/02/2013
Food science professor develops foods to help fight diabetes and other illnesses.Author: Merritt Melancon Published 04/23/2013
Flavor of Georgia finalists will sell their wares this weekend at the Buford Highway Farmers MarketAuthor: Merritt Melancon Published 04/18/2013
Cantaloupe packinghouses to be inspected to reduce foodborne outbreaks.Author: Clint Thompson Published 04/08/2013
New food safety act would increase inspection of imported foods.Author: Sharon Dowdy Published 03/27/2013
Food Science Professor Pegg's innovative and demanding style wins over students and peers.Author: Merritt Melancon Published 03/20/2013
Georgia Peach Tea Bonbons win top nod from 2013 Flavor of Georgia judges.Author: Merritt Melancon Published 03/14/2013
Best sauces, jams, meats, snacks and sweets to duke it out March 11 in Atlanta as part of UGA's Flavor of Georgia Food Product Contest.Author: Merritt Melancon Published 02/20/2013