Would you eat a bug?
Athens, Georgia’s growing reputation as a gastronomic capital attracts culinary tourists from all over the Southeast. This summer, the city will welcome a new type of culinary enthusiasm. They won’t be after barbecue or biscuits. They’ll be here for the bugs.
The Trial Gardens at UGA open house set for July 21
Flowers are blooming, bees are buzzing, and workers and volunteers are pruning, watering and collecting data on annuals and perennials at the Trial Gardens at the University of Georgia. Trial Gardens staff will open the facility to the public at their annual open house on Saturday, July 21, from 8 a.m. until noon.
CAES scientists go live on Facebook this fall
This fall the University of Georgia College of Agricultural and Environmental Sciences is opening the labs of some its most distinguished researchers to students and science fans across the state.
Food poisoning can ruin a happy holiday.Author: Andrea Gonzalez Published 11/11/2010
UGA food product contest highlights Georgia products.Author: April Reese Sorrow Published 11/04/2010
Fruit growers and farmers looking to diversify their crops are considering a new fruit.Author: Stephanie Schupska Published 10/28/2010
D.W. Brooks award winners 2010.Author: Stephanie Schupska Published 10/07/2010
Students and parents just need to bring an open mind and a lot of questions.Author: Jessica Michelle Green Published 09/09/2010
Georgia egg producers test hens repeatedly to limit Salmonella risk.Author: April Reese Sorrow Published 08/22/2010
Playing with their food earned a UGA student team serious dough.Author: April Reese Sorrow Published 08/05/2010
Poor hand hygiene in the kitchen leads to illness at the dinner table.Author: Sharon Dowdy Published 07/29/2010
Georgia team claims top win at food science college bowl.Author: Stephanie Schupska Published 07/29/2010
Follow expert advice when canning vegetables to keep food safe.Author: Elizabeth L. Andress Published 06/24/2010