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Food Gifts

Make sure your tasty treats arrive safe to eat.

Author: Published 11/21/2015
Holiday Food Safety

The holidays are great time to gather around the table, but unfortunately, it's also a great time for foodborne illness.

Author: Published 11/18/2015
Avian Influenza

Humans won't be infected with avian influenza by eating chicken or poultry products.

Author: Published 11/12/2015
Cross-Contamination

Hidden bacteria on knives and graters can contaminate ingredients.

Author: Published 11/06/2015
D.W. Brooks Awards

UGA College of Agricultural and Environmental Sciences bestows top honors with 2015 D.W. Brooks Awards for Excellence and CAES Faculty and Staff Support Awards.

Author: Published 10/30/2015
Food Workshop

New food business operators learn the ups and downs from UGA researchers and industry pros.

Author: Published 10/16/2015
Alumni Awards

CAES Alumni Association honors alumni with annual awards ceremony

Author: Published 10/01/2015
Safe Harvest

Keep bacteria, viruses and parasites away from your homegrown harvest.

Author: Published 09/24/2015
Preserving Pumpkins

Keep your home-preserved pumpkin recipes safe with tips from UGA Extension.

Author: Published 09/24/2015
Food Business Workshop

Two-day UGA Extension workshop covers how to start, manage a food business.

Author: Published 09/23/2015

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