UGA urges farmers, agricultural workers to combat pepper weevils
Pepper weevils are such a threat to Georgia’s pepper crop that University of Georgia vegetable entomologist David Riley says Georgia farmers and agricultural workers should immediately kill any weevils found on fruit, equipment or clothes.
UGA College of Agricultural and Environmental Sciences students to spend summer working at U.S. Capitol
Seven University of Georgia College of Agricultural and Environmental Sciences (CAES) students have embarked on the opportunity of a lifetime: serving as Congressional Agricultural Fellows in Washington, D.C.
UGA researchers travel Down Under to collect raspberry and peach seeds
University of Georgia horticulturists Rachel Itle and Dario Chavez recently travelled to Australia to collect seeds from wild raspberries and peaches to bring back to the UGA Griffin campus. As scientists in the College of Agricultural and Environmental Sciences, Itle and Chavez research Georgia-grown fruit.
Professor Terence Centner honored by Association of Public and Land-grant Universities.Author: Merritt Melancon Published 12/03/2015
Registration now open for UGA Ag Forecast in Carrollton, Cleveland, Bainbridge, Tifton, Alma and Macon.Author: Merritt Melancon Published 12/02/2015
Registration is now open for UGA's 2016 Flavor of Georgia Food Product Contest.Author: Merritt Melancon Published 11/12/2015
International agricultural scientists come to UGA to help advance food security around the world.Author: Merritt Melancon Published 11/12/2015
UGA's annual county-by-county survey allows the public and policy makers to get a clear picture of Georgia's agricultural value.Author: Merritt Melancon Published 10/29/2015
This year marks President Morehead's third visit to the annual event in Moultrie, Georgia.Author: Clint Thompson Published 10/21/2015
High prices, low scab pressure potentially makes for a banner year for Georgia pecan farmers.Author: Tatyana Phelps Published 10/07/2015
Graduate students build international networks of scholars with the help of the CAES Office of Global Programs.Author: Denise Horton Published 10/05/2015
Economist Nick Magnan is working with Heifer International and the Feed the Future Peanut Mycotoxin and Improvement LaboratoryAuthor: Merritt Melancon Published 10/02/2015
CAES Alumni Association honors alumni with annual awards ceremonyAuthor: Merritt Melancon, Samantha Anderson Published 10/01/2015