Georgia's supply of sodded turfgrass should meet 2018's demand
Georgia’s supply of sodded turfgrass will sufficiently cover demand this year, and the delivery cost is not expected to rise, according to the Annual Georgia Sod Producers Inventory Survey conducted by Clint Waltz, University of Georgia Cooperative Extension turfgrass specialist, and the Georgia Urban Ag Council.
Avian flu found in wild duck; backyard flock owners asked to stay vigilant
At the end of December 2017, a strain of the H7 avian influenza was found in a green-winged teal, a widespread North American duck, collected in McIntosh County on the Georgia coast.
Second food retail revolution incorporates tech while maintaining brick-and-mortar stores
A second food retail revolution, unlike the first, which was spearheaded by new entrants, is being led by existing industry leaders. For this reason, in addition to lessons learned from the many failures so far, the second-generation revolution is likely to succeed.
Ag teachers at the forefront of bringing experiential math, science, nutrition and technology lessons into classroomsAuthor: Merritt Melancon Published 09/26/2013
Teaching agriculture comes naturally for PeakeAuthor: Clint Thompson Published 09/25/2013
King influencing future Ag teachersAuthor: Clint Thompson Published 09/24/2013
Congressional Agricultural Fellows help connect D.C. to UGA expertise.Author: Merritt Melancon Published 09/09/2013
World-renowned scientists, high employment rate for graduates highlight academic programAuthor: Clint Thompson Published 09/05/2013
showCAES events to be held in Toombs County, Tift CountyAuthor: Clint Thompson Published 09/05/2013
UGA College of Ag students start on their path to learning and graduate to success.Author: J. Scott Angle Published 08/22/2013
Local event educates 900 third gradersAuthor: Clint Thompson Published 05/10/2013
Kay Kelsey to lead CAES departmentAuthor: J. Faith Peppers Published 04/22/2013
Researchers with the Institute of Plant Breeding, Genetics and Genomics isolate first gene in an often-ignored grain.Author: Merritt Melancon Published 04/03/2013