CAES students highlight research achievements at CAES Undergraduate Research Symposium
Almost 50 University of Georgia College of Agricultural and Environmental Sciences (CAES) undergraduate students showcased their research projects and competed in the seventh annual CAES Undergraduate Research Symposium on April 11.
UGA scientist creates system to detect food pathogens in hours, not days
Quick, efficient pathogen detection and fingerprinting is essential and often lifesaving when it comes to preventing foodborne illness. University of Georgia food scientist Xiangyu Deng has created a system that can identify foodborne pathogens much quicker than traditional methods.
Chef Dan Barber believes the future of local food lies in locally produced seeds
In just under two decades, the local food movement has changed the way many people think about their food. Now it’s time for the next step: a local seed system.
4-H'er and UGA student Tess Hammock testifies before congressAuthor: J. Faith Peppers Published 03/05/2014
UGA President Jere Morehead impressed with visit to annual Sunbelt Ag ExpoAuthor: Clint Thompson Published 10/17/2013
Ag teachers at the forefront of bringing experiential math, science, nutrition and technology lessons into classroomsAuthor: Merritt Melancon Published 09/26/2013
Teaching agriculture comes naturally for PeakeAuthor: Clint Thompson Published 09/25/2013
King influencing future Ag teachersAuthor: Clint Thompson Published 09/24/2013
Congressional Agricultural Fellows help connect D.C. to UGA expertise.Author: Merritt Melancon Published 09/09/2013
World-renowned scientists, high employment rate for graduates highlight academic programAuthor: Clint Thompson Published 09/05/2013
showCAES events to be held in Toombs County, Tift CountyAuthor: Clint Thompson Published 09/05/2013
UGA College of Ag students start on their path to learning and graduate to success.Author: J. Scott Angle Published 08/22/2013
Local event educates 900 third gradersAuthor: Clint Thompson Published 05/10/2013