CAES students highlight research achievements at CAES Undergraduate Research Symposium
Almost 50 University of Georgia College of Agricultural and Environmental Sciences (CAES) undergraduate students showcased their research projects and competed in the seventh annual CAES Undergraduate Research Symposium on April 11.
UGA scientist creates system to detect food pathogens in hours, not days
Quick, efficient pathogen detection and fingerprinting is essential and often lifesaving when it comes to preventing foodborne illness. University of Georgia food scientist Xiangyu Deng has created a system that can identify foodborne pathogens much quicker than traditional methods.
Chef Dan Barber believes the future of local food lies in locally produced seeds
In just under two decades, the local food movement has changed the way many people think about their food. Now it’s time for the next step: a local seed system.
Undergraduate researchers shine at annual CAES Undergraduate Research SymposiumAuthor: Merritt Melancon Published 04/18/2018
UGA President Jere W. Morehead and CAES Dean Sam Pardue spoke at the event, held at the UGA Tifton Campus Conference Center.Author: Clint Thompson Published 04/04/2018
Monroe County cattleman will represent Georgia in best southern farmer contest.Author: Sharon Dowdy Published 03/22/2018
Steve Stice accepts two awards presented to ArunA Biomedical and CMaT.Author: Allyson Mann Published 03/01/2018
Field day allowed Georgia cattlemen to experience UGA CAES research up close.Author: Clint Thompson, Julie Jernigan Published 02/28/2018
New animal and dairy science departmentAuthor: J. Faith Peppers Published 12/26/2017
Steven Stice, the D.W. Brooks Distinguished Professor in CAES, is a leading researcher in regenerative medicine.Author: Allyson Mann Published 12/13/2017
Speaker challenges CAES faculty and students to think beyond fear when discussing genetically modified crops.Author: Merritt Melancon Published 11/09/2017
Researchers create new model for testing stroke treatments.Author: Charlene Betourney Published 09/25/2017
From Georgia-grown trees to gallons of milk, UGA's 2017 Farm Tour highlights diversity in northeastern Georgia agriculture.Author: Merritt Melancon Published 09/20/2017