CAES students highlight research achievements at CAES Undergraduate Research Symposium
Almost 50 University of Georgia College of Agricultural and Environmental Sciences (CAES) undergraduate students showcased their research projects and competed in the seventh annual CAES Undergraduate Research Symposium on April 11.
UGA scientist creates system to detect food pathogens in hours, not days
Quick, efficient pathogen detection and fingerprinting is essential and often lifesaving when it comes to preventing foodborne illness. University of Georgia food scientist Xiangyu Deng has created a system that can identify foodborne pathogens much quicker than traditional methods.
Chef Dan Barber believes the future of local food lies in locally produced seeds
In just under two decades, the local food movement has changed the way many people think about their food. Now it’s time for the next step: a local seed system.
Strategies for defeating test anxiety and scoring big at test time.Author: Cheryl R. Varnadoe Published 07/04/2013
From financial literacy to better nutrition, UGA Extension has the information you need.Author: Judy Ashley Published 07/04/2013
Farmer partnerships and school gardens help introduce students to healthful eating.Author: Judy Ashley Published 07/04/2013
Peanuts and blueberries are childhood favorites that parents can feel good about.Author: Erica P. Techo Published 07/04/2013
Rare and medium rare should never be associated with hamburgers.Author: Sharon Dowdy Published 06/27/2013
South georgia students can earn UGA degree below the gnat line.Author: Chris Beckham Published 06/27/2013
University outreach effort aimed on addressing obesity and related diseases.Author: April Reese Sorrow Published 06/20/2013
UGA Extension helps parents and students get ready for the fallAuthor: Merritt Melancon Published 06/20/2013
Lives changed by assisted-farming programAuthor: Clint Thompson Published 05/02/2013
Food science professor develops foods to help fight diabetes and other illnesses.Author: Merritt Melancon Published 04/23/2013