CAES student-grown poinsettias will be ready for pick up Dec. 2
Students in UGA’s Tau chapter of Pi Alpha Xi Horticultural Honor Society is gearing up for its annual poinsettia sale from 8:30 am to 5:00 pm, Dec. 4 at Greenhouse 13 on Riverbend Road.
Doug Bailey, UGA horticulture department head, named CAES assistant dean for academic affairs
For three decades, University of Georgia horticulture Professor and Department Head Doug Bailey has helped to shape the careers of future horticulturists. Now, he’ll use that experience to help guide the academic and professional careers of students across UGA's College of Agricultural and Environmental Sciences.
Wayne Parrott named AAAS Fellow
University of Georgia Professor of crop and soil sciences Wayne Allen Parrott has been named a Fellow of the American Association for the Advancement of Science, an honor bestowed by his peers for “scientifically or socially distinguished efforts to advance science or its applications.”
CAES graduate students traveled the globe this summer studying everything from peanut farming to vampire bats.Author: Denise Horton Published 09/08/2016
UGA-based peanut lab helping to improve peanut yields and lives in Mozambique.Author: Allison Floyd Published 08/25/2016
Carleen Porter, a fourth year Animal Science major spent eight weeks at the University of Perugia Veterinary School in Perugia, Italy, fulfilling the internship requirement for the International Agriculture Certificate.Author: Carleen Dyar Porter Published 08/17/2016
Fulmer works with other researchers for the Peanut & Mycotoxin Innovation Lab project in Haiti.Author: Allison Floyd 0019 5FF4 Published 06/06/2016
New dual-degree program will allow UGA grad students to study sustainable agriculture at a global level.Author: Merritt Melancon Published 05/03/2016
The students and faculty gathered at Tuesday's event exemplified global citizenship and cooperation.Author: Merritt Melancon Published 04/20/2016
Dumfries, Scotland, is about 4,000 miles away from the University of Georgia's Athens Campus, but the population there faces the same problems as many Georgia towns, including food insecurity and health concerns connected to nutrition.Author: Merritt Melancon Published 04/06/2016
The Office of Global Programs awards grants through its Faculty International Travel Funding Program.Author: Denise Horton Published 03/30/2016
Sixth annual International Agriculture Day event on April 19 celebrates solutions to global food challengesAuthor: Denise Horton Published 03/29/2016
UGA poultry scientists develop technologies that ensure everyone has enough to eat.Author: Merritt Melancon Published 01/27/2016