UGA College of Agricultural and Environmental Sciences students to spend summer working at U.S. Capitol
Seven University of Georgia College of Agricultural and Environmental Sciences (CAES) students have embarked on the opportunity of a lifetime: serving as Congressional Agricultural Fellows in Washington, D.C.
UGA researchers travel Down Under to collect raspberry and peach seeds
University of Georgia horticulturists Rachel Itle and Dario Chavez recently travelled to Australia to collect seeds from wild raspberries and peaches to bring back to the UGA Griffin campus. As scientists in the College of Agricultural and Environmental Sciences, Itle and Chavez research Georgia-grown fruit.
Acclaimed pecan breeder Darrell Sparks named UGA Inventor of the Year
Darrell Sparks’ legacy at the University of Georgia spans more than 50 years and includes the release of eight patented pecan cultivars and research focused on the development of new and improved pecan varieties. For his contributions to Georgia’s pecan industry, Sparks is the 2018 recipient of the university’s Inventor of the Year Award.
CAES Office of Global Programs spent the past year building bridges to international agriculture.Author: Merritt Melancon Published 12/26/2015
UGA agriculture students attend premier conference in the world on global agriculture.Author: Merritt Melancon Published 12/16/2015
Sanjaya Rajaram, wheat breeder who pioneered open-source biotechnology, to present UGA lectureAuthor: Merritt Melancon Published 10/26/2015
New food business operators learn the ups and downs from UGA researchers and industry pros.Author: Sharon Dowdy Published 10/16/2015