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Food PIC

UGA Griffin Campus cuts ribbon on long-awaited Food PIC building.

Author: Published 02/01/2017
Flavor of Georgia Deadline

Georgia food entrepreneurs have less than a week to enter the state's premier food product contest.

Author: Published 02/01/2017
Avalon Variety

Avalon has shown good resistance against scab disease so far.

Author: Published 12/19/2016
Culinary May term

UGA College of Agricultural and Environmental Sciences teams up with College of Coastal Georgia to offer students culinary skills to complement their knowledge of food systems.

Author: Published 12/11/2016
Quail Sausage

Recipe by UGA team turns quail into tasty, maple-flavored link sausage.

Author: Published 11/30/2016
Sustainable Food Systems

Sustainable Food Systems Initiative building a model for collaborative research at UGA.

Author: Published 11/16/2016
Hurricane Matthew Damage

Farmers affected by storm encouraged to report to local FSA office to apply for assistance.

Author: Published 10/27/2016
Committed to Compost

Age-old composting practices may have the power to diminish aflatoxin contamination in peanut fields.

Author: Published 10/27/2016
Safe Concession Food

Before food is served, train concession stand workers in food safety.

Author: Published 10/11/2016
Pecan Crop

Despite recent hurricane, Georgia's pecan crop is still projected to yield more than 100 million pounds.

Author: Published 09/21/2016

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