Henry County's Broder family endows global citizenship award to foster global outlook among agriculture students
Swiss immigrants Hans and Margrit Broder honored for their global worldview and dedication to their children.
UGA's new row crop physiologist to focus on peanut research
Physiologist Cristiane Pilon is the newest member of the University of Georgia Peanut Team. Her expertise in the physiological processes of the peanut plant and management of the plant’s stress levels will equip Georgia farmers with tools to produce an even better crop.
CAES students challenged to devise new ways to feed more people with less land and resources
The problems and promise of international agricultural development take center stage at the CAES International Agriculture Reception.
Gardeners can add new plant materials under drought restrictionsAuthor: Greg Huber Published 11/21/2016
Remember to remove giblets and hock lock before cooking a turkey.Author: Alexis Roberts Published 11/21/2016
CAES students joined hundreds gathered at World Food Prize festivities to discuss global food security.Author: Merritt Melancon Published 11/18/2016
Georgia poultry producers should be mindful that solar panels are not cost-effective for everyone.Author: Kyle Dawson Published 11/17/2016
Smoke from Georgia's wildfires may continue to vex Athens and Atlanta for some time.Author: Pam Knox Published 11/17/2016
Sustainable Food Systems Initiative building a model for collaborative research at UGA.Author: Merritt Melancon Published 11/16/2016
Pick the right variety for your area and you can have Camellias blooming this fall.Author: Norman Winter Published 11/16/2016
Flavor of Georgia Food Product contest opens it's registration for the 2017 contest on Nov. 14.Author: Merritt Melancon Published 11/14/2016
Project coordinated by UGA scientists is studying effects that rain and runoff have on growing vegetables in plasticulture systems in Georgia.Author: Kyle Dawson Published 11/10/2016
D.W. Brooks Lecture and Awards ceremony honors the work of UGA College of Agricultural and Environmental Sciences faculty and staff and challenges them to help end childhood hunger .Author: Merritt Melancon Published 11/09/2016