We are dedicated to discovering, teaching and delivering the science required for healthy living to flourish.

About the college

100% of Poultry Science students have job placements upon graduation

Department of Poultry Science

1 out of 3 of our students study abroad

Study Abroad Programs

53% of our students receive financial aid (Class of 2023)

CAES Scholarships

#2 Best Agricultural and Horticulture Plant Breeding College - universities.com

Department of Horticulture

15 countries with study abroad programs

Study Abroad Programs

#3 for Agricultural Sciences in the U.S. - Niche.com

#8 Entomology Program in the World - Center for World University Rankings (2017)

Department of Entomology

$830,000+ in scholarship funding provided by our College to CAES students last year

CAES Scholarships

19,940+ alumni in the CAES family

Alumni & Giving

1,150 products have reached the market based on UGA research; over half are plant cultivars, vaccines and devices that support Georgia agriculture

Research

Student life at CAES

No matter the program, we have unique learning opportunities inside and outside the classroom for our students. CAES offers world-class immersive learning experiences, including internships, research opportunities and study abroad programs. See where CAES can take you and discover how you can unlock your true potential at UGA.


Our Impact
Find out how we are making a difference locally, nationally and across the world.

IMPACT

By the Numbers

$69.4 Billion

in output from agriculture contributed to Georgia's $1.1 trillion economy (Ag Snapshots 2022)

View Georgia Ag Statistics

$182.3 Million

boost to Georgia's economy from agricultural and environmental research at the University of Georgia.

Learn more about the research CAES is doing to feed and fuel the world

Agricultural research is foundational in the land-grant university mission – education for everyone, research for scientifically-based decisions and extension outreach to help ensure best practices are being used. (Statistics CAES Impact Statements)

Our statewide research impact

The Research and Education Centers (RECs) play a central role in this mission by providing faculty and students with the opportunity to conduct experiments across a wide range of environments and production systems. CAES has eight off-campus REC facilities located throughout the state.

This research network is vital to Georgia agriculture and collectively allows faculty and students to address local production concerns as well as to answer more fundamental research questions and further the development of new technologies related to agriculture and natural resources.

College News

AGL class 2022 24 CAES News
UGA program empowers leaders in Georgia’s agricultural and forestry industries
After completing 106 sessions, learning from 122 expert speakers and completing more than 220 hours of educational content over 18 months, 25 leaders in two of Georgia’s largest industries — agriculture and forestry — are prepared to lead their industries thanks to the Advancing Georgia’s Leaders in Agriculture and Forestry program. The 2022-24 cohort was selected from more than 90 nominations, 60 applications and 40 interviews for the program, which is offered by the College of Agricultural and Environmental Sciences Office of Learning and Organizational Development.
The new Tifton Integrative Precision Agriculture Research, Education and Demonstration Laboratory will be the first in the Southeast to provide state-of-the-art collaborative spaces, top-of-the-line autonomous equipment and job training for the next generation of agricultural leaders. CAES News
UGA-Tifton demonstration lab to fuel innovation in precision agriculture
At the University of Georgia Tifton campus, the new Tifton Integrative Precision Agriculture Research, Education and Demonstration Laboratory will be the first of its kind in the Southeast to provide state-of-the-art collaborative spaces, top-of-the-line autonomous equipment and job training for the next generation of agricultural leaders. The $3 million project will include a working lab, electronic labs and office spaces to increase collaboration among graduate students, scientists and industry.
Center pivot irrigation over south Georgia peanut field. CAES News
Food and fiber production adds $18 billion to Georgia’s economy
According to figures from the newly released Georgia Farm Gate Value Report for 2022, food and fiber production from Georgia’s 159 counties contributes more than $18 billion to the economy statewide. The Georgia Farm Gate Value Report offers a comprehensive analysis of the county-level production value for Georgia commodities. The report is compiled and published by the University of Georgia Center for Agribusiness and Economic Development within the College of Agricultural and Environmental Sciences Department of Agricultural and Applied Economics.