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Farmers and members of the general public met in Macon on March 20 to view a listening session in Atlanta on the proposed new food safety act. Lee Lancaster, senior compliance specialist with the Georgia Department of Agriculture, is shown explaining how to submit comments to the U.S. Food and Drug Administration. CAES News
Food safety act 03/27/13 Sharon Dowdy
Concerned Georgia farmers gathered in Atlanta, Macon and Tifton on Wednesday, March 20 to hear a summary of the U.S. Food and Drug Administration’s new Food Safety Modernization Act. Proposed by Congress, the act was developed in an effort to improve the safety of the nation’s food supply.
Freshly-picked strawberries CAES News
No fruit yet 02/28/13 Frank M. Watson
The temptation is great to let newly set fruit plants bear fruit the first year, but don’t be give in. Whether they are fruit trees or tiny plants like strawberries, these plants need that first year to become established.
Freshly picked blueberries sit in baskets at the University of Georgia horticulture farm in Athens, Ga. CAES News
Blueberry time in Georgia 05/24/12 Merritt Melancon
It’s time to dust off those killer pie and muffin recipes. Georgia’s blueberry season is in full swing.
Nicki Schroeder, of High Road Craft Ice Cream in Atlanta, scoops a serving of ice cream for the judges at the 2012 Flavor of Georgia Food Product Contest. CAES News
High Road Craft Ice Cream scores again 03/15/12 Merritt Melancon
High Road Craft Ice Cream, of Atlanta, was selected as the grand champion of the 2012 Flavor of Georgia Food Product Contest.
Blueberries sit in baskets at the UGA organic research farm. Photo taken July 23, 2008 in Watkinsville, Ga. CAES News
Frozen blueberries? 02/08/12 Paul Pugliese
With the recent warm winter weather, one of Georgia’s favorite crops, blueberries, could be at risk to freeze damage if a cold snap returns.
A young visitor to the UGA Pavilion at the 2011 Sunbelt Ag Expo in Moultrie, Ga., Oct. 19 learns about giant cockroaches. CAES News
Expo weathers on 10/20/11 Brad Haire
Despite an uncomfortable mix of wet, cold and windy weather, North America’s premier farm show, the Sunbelt Ag Expo, marched on this week in Moultrie, Ga. More than 70,000 visitors perused the wears of 1,200 vendors, a North Carolina farmer was tapped as the Southeast’s top and land-grant universities brought their messages to the masses.
Blueberries sit in baskets at the UGA organic research farm. Photo taken July 23, 2008 in Watkinsville, Ga. CAES News
Blueberries bountiful this season 05/19/11 Sharon Dowdy
It’s blueberry time in Georgia, and farmers expect a good season, says a University of Georgia blueberry expert.
CAES News
Weather shift 02/14/11 David E. Stooksbury, Ph.D.
Georgia’s unusually cold winter means that two of Georgia’s most famously sweet crops are at risk later this winter or early spring.
Bacterial leaf scorch, caused by the bacterium Xyella fastidiosa, causes what looks like burns on the blueberry leaves. CAES News
Blueberry disease 10/21/10 April Reese Sorrow
Blueberries passed peaches as the state’s top moneymaking fruit a few years ago, worth more than $100 million on the farm annually. But new diseases threaten to hamper its rise, says a University of Georgia fruit specialist.
Unlike many blueberry plants, Blue Suede holds on to its foilage throughout the year. It is brightly colored in the fall and green in the winter. CAES News
New berrry bred for home gardens 10/06/10 Sharon Dowdy
For years, University of Georgia plant breeder Scott NeSmith has created new blueberry varieties for the commercial market. Now, he has bred one just for home gardeners.