Browse Wildlife Stories - Page 3

60 results found for Wildlife
Thinning pine stands benefits the timber stand and the owner. Reducing stand density reduces competition for nutrients, space and light and improves the vigor, growth rate and overall quality of the remaining trees. CAES News
Agroforestry & Wildlife
Pine straw production, timber sales and wildlife management will top the list of topics at the Agroforestry and Wildlife Field Day slated for Thursday, Sept. 20, at the University of Georgia’s Westbrook Research Farm in Griffin, Georgia.
Alpharetta Elementary 4th graders from left Joey Santoro, 10, and Neal Seaman, 10, search a stream for life during environmental education at Washega 4H camp in Dahlonega, Thursday, April 28, 2005. CAES News
Environmental Education Certificate
UGA College of Agricultural and Environmental Sciences and the Warnell School of Forestry and Natural Resources are launching an environmental education certificate program this fall.
Known as “Euphorbia x martinii,” 'Ascot Rainbow' is native to Australia, where the name “Ascot” is associated with an old, wealthy suburb of Brisbane. CAES News
Garden Royalty
Botanically speaking, ‘Ascot Rainbow’ is known as “Euphorbia x martinii.” It is native to Australia, where the name “Ascot” is associated with an old, wealthy suburb of Brisbane. In truth, it is known as a spurge, which we most often associate with a host of terrible weeds. ‘Ascot Rainbow,’ however, is worthy of garden royalty.
Carla Reed and Danny Morris stuff quail sausage links in a food science laboratory on the University of Georgia campus in Athens, Georgia. CAES News
Quail Sausage
Sausage is traditionally made from pork, but a University of Georgia research team recently developed a breakfast link-style sausage made from lean quail meat.
State Extension units, the Southern Regional Extension Forestry (SREF) office, and other agencies have several wildland fire resources for use in the southeastern region of the United States with a particular focus on rural wildland-urban interface (WUI) areas. CAES News
Wildfire Smoke
If you’ve walked outside during the last week, you’ve probably noticed the smell of smoke in the air. Wildfires associated with the current exceptional drought that is covering much of northern Georgia and surrounding states has created perfect conditions for the growth of these fires.
As part of the LepNet project, Joe McHugh, professor of entomology at the UGA College of Agricultural and Environmental Sciences and curator of the arthropod collection at the Georgia Museum of Natural History, will help lead the effort to digitize millions of butterfly and moth specimens now locked away in museum collections across the nation. CAES News
Museum Collection Digitized
Locked in museums across the world, millions of insect specimens tell the story of the world’s climatic shifts, animals on the move and changing fauna.
CAES News
Mosquito Season
Abnormally dry conditions this summer have kept Georgia’s mosquito populations mercifully low, but that’s no reason for Georgians to let down their guard this season.
A deer dines on pasture grass in Butts Co., Ga. CAES News
Dining deer
When deer leave the shelter of the woods in search of food, they often inspect the shrubs and flowers in your front yard’s landscape as if they were browsing a buffet.
University of Georgia Cooperative Extension wildlife expert Michael Mengak tells visitors to a field day how a squirrel trap should be used. CAES News
Critter control
Chewing pests have many Georgia homeowners wondering “Who dunnit?” when their favorite tree or shrub is scarred by teeth marks.
Fictional Peter Rabbit isn't the only rabbit that enjoys munching in vegetable gardens. To keep rabbits out of home gardens, University of Georgia Extension specialists recommend building a fence around precious plants. The fence must be at least 2-feet high and the bottom must be buried at least 3-inches deep. CAES News
Rabbit Control
While rabbits may seem cute and fuzzy, the common rabbit or eastern cottontail can do considerable damage to flowers, vegetables, trees and shrubs any time of the year in places ranging from suburban yards to rural fields and tree plantations.