Browse Watermelons Stories

19 results found for Watermelons
Watermelon research at the UGA-Tifton campus. CAES News
Fusarium Rapid Test
Fusarium wilt, caused by a soilborne fungus, is one of the most damaging diseases of watermelons worldwide. Since it was discovered in 1894, it’s been a battle for producers to manage through crop rotation and chemical fungicides.
Watermelons harvested on UGA Tifton campus. CAES News
Protecting Seasonal Workers
As we approach the harvest season for watermelon, bell pepper, tomato, yellow squash, zucchini, cucumber, sweet corn and other crops, Georgia vegetable growers can move ahead and prepare seasonal workers to mitigate the spread of COVID-19 during harvest time.
UGA's Tim Coolong was recognized at the Southeast Regional Fruit and Vegetable Conference on Saturday, January 12, 2019. Coolong received the Donnie H. Morris Award of Excellence in Extension. CAES News
Award Winners
University of Georgia vegetable horticulturist Tim Coolong received the Donnie H. Morris Award of Excellence in Extension during the Southeast Regional Fruit and Vegetable Conference in Savannah, Georgia, on Jan. 12.
Bhabesh Dutta teaches Extension agents in the field. CAES News
Dutta Honored
Bhabesh Dutta, University of Georgia Cooperative Extension vegetable plant pathologist, has been named to the first class of Fruit + Vegetable 40 Under 40 Award winners.
Watermelons sit in a truck after being harvested on the UGA Tifton campus. CAES News
Watermelon Crop
Georgia watermelon producers are busy guarding their crops against potential disease pressure following last week’s rainfall.
Watermelons sit in a truck after being harvested on the UGA Tifton campus. CAES News
Watermelon Diseases
June’s rainfall increased the potential for diseases to strike south Georgia watermelon fields, according to University of Georgia Cooperative Extension experts.
Fusarium wilt is a fungal disease that can considerably damage a watermelon crop. University of Georgia scientists are studying whether fusarium wilt can be managed through fumigation. CAES News
Fusarium Wilt
Fusarium wilt is on the rise in Georgia watermelon fields. University of Georgia scientists are studying whether this fungal disease can be managed through fumigation.
This 2015 photo shows sunburnt watermelons in a Tift County field. Watermelons can get sunburn if the vines aren't receiving enough water, which leads to wilting that makes fruit vulnerable to sun exposure. CAES News
Watermelon Vine Protection
Whether protecting watermelons from the scalding summer sun or helping plants produce bigger fruit, maintaining healthy vines is a top priority for Georgia growers, especially when farm workers continuously pick from the same fruit bed.
Photos of seeds available at a recent seed swap at the State Botanical Garden of Georgia. CAES News
Save Seeds
Every variety of seed has a story. Some seed varieties can be linked to important historical figures, like Thomas Jefferson. As the growing season for summer favorites comes to an end, consider saving seeds from healthy, vigorously producing plants and begin a seed legacy of your own.
Watermelons in a pile during harvest on the UGA Tifton Campus. CAES News
Watermelon Production
Low commodity prices for cotton, peanuts and corn have forced Colquitt County, Georgia, farmers to seek other crop options for this year’s growing season.