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Peanut comparison of healthy peanuts vs. peanuts infected with white mold disease in 2017. CAES News
Peanut Crop 09/12/18 Clint Thompson
Plant diseases, like leaf spot and white mold, are forcing Georgia peanut farmers to consider moving their harvest times up a few days, according to University of Georgia Cooperative Extension peanut agronomist Scott Monfort.
Whiteflies on a cotton plant in a lab on the UGA Tifton campus. August 24, 2018 CAES News
Whitefly Management 09/12/18 Clint Thompson
Georgia cotton farmers who planted their crop late this year need to be mindful of potential whitefly pressure, according to Phillip Roberts, University of Georgia Cooperative Extension entomologist.
Peanut harvest will be delayed this year because of Hurricane Michael and the damage to buying points and shellers in South Georgia. CAES News
Georgia Peanuts 09/12/18 Cristina Luisa deRevere
National Peanut Day is September 13. Although Georgia is known as the "Peach State," it is also the No. 1 producer of peanuts in the U.S. Last year, American farmers produced almost 2 million tons of peanuts. The U.S. is ranked third in worldwide peanut production, behind China and India.
About 160 soybean scientists tour UGA's Iron Horse during the 2018 Soybean Breeders Tour. CAES News
Soy Conference 09/05/18 Merritt Melancon
People don’t often associate Georgia with soybeans, but for a time last week, the state became the epicenter for international soybean science.
Georgia farmers will soon be harvesting their cotton crop. It's important for cotton producers to know when to defoliate to speed up the crop's maturity process. CAES News
Field Day 08/29/18 Clint Thompson
Farmers and industry supporters are invited to the annual University of Georgia Cotton and Peanut Research Field Day to be held on Wednesday, Sept. 5, 2018, on the UGA Tifton campus and UGA research farms in Tift County.
Patrick McCullough, UGA Extension weed specialist, was among the scientists who shared their findings at the UGA Turfgrass Research Field Day held on Thursday, Aug. 9, 2018. McCullough is shown telling visitors the results of his study on bluegrass control in Bermuda grass. CAES News
Turfgrass Updates 08/22/18 Cristina Luisa deRevere
The University of Georgia Turfgrass Research Field Day, held Aug. 9 on the UGA Griffin campus, provided research-based information about the production and management of turfgrass from UGA scientists and UGA Extension specialists.
On August 11, 2018, peanut producers, UGA Extension agents, UGA Peanut Team specialists and industry supporters were honored at the Peanut Achievement Club meeting. CAES News
Peanut Achievement Club 08/14/18 Clint Thompson
Fifteen of Georgia’s top peanut producers were honored this weekend at the annual Georgia Peanut Achievement Club meeting on Jekyll Island, Georgia. The meeting recognizes Georgia’s highest-yielding peanut growers every year.
Jared Whitaker, UGA Extension cotton agronomist, speaks during the Midville Field Day in 2014. CAES News
Midville Field Day 07/31/18 Clint Thompson
University of Georgia College of Agricultural and Environmental Sciences (CAES) researchers and Cooperative Extension agents and specialists will share current research on popular Georgia row crops at the 2018 Midville Field Day, set for Wednesday, Aug. 15, at the Southeast Georgia Research and Education Center in Midville, Georgia.
Georgia farmers will soon be harvesting their cotton crop. It's important for cotton producers to know when to defoliate to speed up the crop's maturity process. CAES News
NIFA Grants 07/23/18 Merritt Melancon
The U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) awarded University of Georgia College of Agricultural and Environmental Sciences (CAES) plant breeders almost $1 million in grants this fiscal year to produce improved cotton and peanut varieties.
Scout schools will be offered at the UGA Tifton Campus Conference Center in Tifton, Georgia, as well as the Southeast Research and Education Center in Midville, Georgia. CAES News
Scouting School 07/02/18 Cristina Luisa deRevere
Even in a world of remote-monitoring stations and farm technology, farmers haven’t found anything better than the human eye to identify emerging crop problems.