Browse Field Crops, Forage and Turfgrass Production Stories - Page 3

584 results found for Field Crops, Forage and Turfgrass Production
Clint Waltz, UGA Extension turfgrass specialist, welcomes the crowd to the 2022 Turfgrass Research Field Day at UGA-Griffin on Aug. 3. Interim Assistant Provost and Campus Director David Buntin (back) and Griffin Mayor Doug Hollberg (front) also welcomed the crowd of approximately 700 attendees to the event. CAES News
2022 Turfgrass Research Field Day
The University of Georgia Turfgrass Team welcomed approximately 700 people — including turf industry professionals, golf course superintendents and local homeowners — to the UGA Griffin campus for the 2022 Turfgrass Research Field Day earlier this month.
This stylized representation compares a realistic drawing of a burrower bug to a Jules Verne-style drilling machine. Illustration by Jay B. Bauer. CAES News
Peanut Burrower Bug
The peanut burrower bug is a tricky pest for Georgia’s peanut producers. Not only is an infestation invisible in a field from above the ground, damage done by the bugs’ piercing mouthparts can only be detected after peanuts are harvested and sent for processing, resulting in unexpected revenue loss.
Irrigator Pro App Credits Austn CAES News
Irrigation Scheduling
As climate variability increasingly affects producers across the Southeastern U.S., Wes Porter spends a lot of time thinking about water — specifically, crop irrigation — and how available tools can benefit farmers threefold.
The current factors disrupting the economy are not the same as those normally seen in a pre-recessionary period, said State Fiscal Economist Jeffrey Dorfman. “There may be bumps and economic growth may slow down, but if there is a recession, it will not be a normal one. The economy is not going to lose a lot of jobs.” (Photo by Dorothy Kozlowski/UGA) CAES News
Recession and Agriculture
While there is a lot of concern about impending recession in the U.S., the traditional economic indicators of recession aren’t fully apparent, especially in the agricultural sector, according to State Fiscal Economist Jeffrey Dorfman, a professor of agricultural and applied economics in the University of Georgia College of Agricultural and Environmental Sciences.   
corn rust CAES News
Southern Corn Rust
Georgia’s corn producers should be on alert for southern corn rust, a devastating disease that has been found in several Georgia counties this year, exacerbated by a warm La Niña winter and hot, humid conditions so far this season.
Newly named University of Georgia turfgrass researcher David Jespersen was among the UGA experts who presented their research findings at the Turfgrass Research Field Day on Thursday, Aug. 4. Jespersen is shown sharing the results of a UGA research project that evaluated the drought tolerance of four turfgrass species. CAES News
2022 Turfgrass Field Day
Whether you're a golf course superintendent or a homeowner looking to grow the perfect lawn, there will be something for you at this year’s University of Georgia Turfgrass Field Day. “After four long years we are excited to bring back the UGA Turfgrass Research Field Day,” said UGA Cooperative Extension turfgrass specialist Clint Waltz.
Sod prices, such as for bermudagrasses like those developed by UGA turfgrass breeders, are higher this year for homeowners and industry. CAES News
Sod Prices Up
Low inventory of some varieties, combined with economic pressures exacerbated by supply chain and global issues, are pushing up the price of a meticulously manicured lawn this spring.
The new 22,000-square-foot soccer field allows UGA-Griffin faculty and students to perform research and Extension activities, as well as hands-on learning. Additionally, the field is used by the campus and local community several times a week for pick-up games. CAES News
Griffin Turf Partnerships
Any time you walk through a park, play a recreation-league soccer game or enjoy an afternoon on the golf course, you are using the products of the multibillion-dollar turfgrass industry. In Georgia alone, turfgrass covers 1.8 million acres, making it one of the largest agricultural commodities in the state, employing more than 100,000 people with a maintenance value of $1.56 billion.
Mark McCann (from left) joins Justin Pate, Christian Pate, Scotty Raines, Melanie Raines, Celie Raines, Guy Hancock and CAES Dean Nick Place at a celebration announcing Scotty Raines' selection as 2022 Georgia Farmer of the Year during the annual meeting of the Georgia Agribusiness Council.  CAES News
2022 Georgia Farmer Of The Year
For Scotty Raines, the best part of farming is watching the fruits of his labor — witnessing those tiny seeds crack through the ground, bursting with life. Awe and dedication have paid off for Raines, who was just recognized with the title of 2022 Georgia Farmer of the Year by the Georgia Agribusiness Council.
UGA horticulture scientist Ye Juliet Chu is the latest peanut researcher in the College of Agricultural and Environmental Sciences to produce three breeding lines from peanut’s wild relatives. (Submitted photo) CAES News
Disease-Resistant Hybrids
Using proven production practices to fight disease in the field, Georgia farmers produce half the peanuts grown in the U.S. each year. Modern peanut varieties carry few genetic defenses against some of the more devastating diseases, so peanut farmers carefully consider when to plant, whether to irrigate and when to apply fungicide and insecticide to keep those diseases from infecting the plant.