Students News

Chef Lidia Bastianich will speak at the UGA Chapel on Oct. 2 at 3 p.m. The event, "A Conversation with Lidia Bastianich: A Life of Love, Family, and Food,” is sponsored by the University of Georgia College of Agricultural and Environmental Sciences (CAES). It is free and open to the public. CAES News
Chef Lidia Bastianich will speak at the UGA Chapel on Oct. 2 at 3 p.m. The event, "A Conversation with Lidia Bastianich: A Life of Love, Family, and Food,” is sponsored by the University of Georgia College of Agricultural and Environmental Sciences (CAES). It is free and open to the public.
Chefs and Agriculture
Before farm-to-table was a culinary catchphrase, there were families who ate what they grew on their farms simply because that’s what they had to eat.
Live from the Lab CAES News
Live from the Lab
Live from the Lab
Back for its fourth semester, the University of Georgia College of Agricultural and Environmental Sciences' Live from the Lab series will be taking Georgians back inside the college's labs to talk to world-class researchers about their work.
UGA horticulture Professor Donglin Zhang shows a group around his greenhouse at the Durham Horticulture Farm in Watkinsville during a past farm tour. The 2019 Horticulture Farm Tour will be held on Oct. 4 at 1221 Hog Mountain Road. CAES News
UGA horticulture Professor Donglin Zhang shows a group around his greenhouse at the Durham Horticulture Farm in Watkinsville during a past farm tour. The 2019 Horticulture Farm Tour will be held on Oct. 4 at 1221 Hog Mountain Road.
Durham Field Day
Before they are available to the public, many new varieties of bushes and landscape plants are first planted at the University of Georgia’s Durham Horticulture Farm in Watkinsville, Georgia.
UGA-Tifton professor Greg Fonsah talks to a student during UGA ShowCAES in 2016. CAES News
UGA-Tifton professor Greg Fonsah talks to a student during UGA ShowCAES in 2016.
ShowCAES
The University of Georgia Tifton campus and the College of Agricultural and Environmental Sciences (CAES) are providing high school and college students the opportunity to explore a career in agriculture at the upcoming ShowCAES recruitment event.
Sam Pardue, dean and director, UGA College of Agricultural and Environmental Sciences. CAES News
Sam Pardue, dean and director, UGA College of Agricultural and Environmental Sciences.
UGA Bound
Many students perform better and stretch their available college funding further by spending a year or two close to home at a smaller University System of Georgia institution before transferring to the University of Georgia.
Linden Pederson graduated from UGA in 2019 with degrees in scientific illustration and entomology, but she left behind her sculpture of a giant beetle, Megalodacne heros. The beetle, which is housed in the hallway of the UGA Department of Entomology, took her hundreds of hours to sculpt and is anatomically correct down to the tiniest hair. CAES News
Linden Pederson graduated from UGA in 2019 with degrees in scientific illustration and entomology, but she left behind her sculpture of a giant beetle, Megalodacne heros. The beetle, which is housed in the hallway of the UGA Department of Entomology, took her hundreds of hours to sculpt and is anatomically correct down to the tiniest hair.
Giant Beetle
During her undergraduate years, Linden Pederson was dedicated to helping others appreciate the beauty of insects. She spent hours drawing insects or introducing the public to live insects as part of the University of Georgia Bug Dawgs Insect Zoo, but her senior project dwarfs those efforts.
As the students at UGA College of Agricultural and Environmental Sciences start the fall semester, the 2019 CAES Ambassadors are ready to represent the college at college fairs and alumni events and help with logistics at college events. CAES News
As the students at UGA College of Agricultural and Environmental Sciences start the fall semester, the 2019 CAES Ambassadors are ready to represent the college at college fairs and alumni events and help with logistics at college events.
2019-20 Ambassadors
Nearly 40 University of Georgia College of Agricultural and Environmental Sciences Ambassadors are ready to welcome back students, faculty and staff for another school year on both the Athens and Tifton campuses.
The Georgia 4-H Foundation has reached its fundraising goal for the restoration of the Rock Eagle Chapel, which was damage by fire in February. CAES News
The Georgia 4-H Foundation has reached its fundraising goal for the restoration of the Rock Eagle Chapel, which was damage by fire in February.
Rock Eagle Chapel Restoration
A generous $200,000 gift from a prominent 4-H alumna and an outpouring of support at the 2019 4-H Gala catapulted the fundraising effort to rebuild the Rock Eagle Chapel at the Rock Eagle 4-H Center past its $400,000 goal on Aug. 10.
UGA Extension is looking for citizen scientist to help with the first-ever statewide census of pollinators, the Great Georgia Pollinator Census, on Aug. 23-24. CAES News
UGA Extension is looking for citizen scientist to help with the first-ever statewide census of pollinators, the Great Georgia Pollinator Census, on Aug. 23-24.
Pollinator Census
With just 15 minutes and proximity to any blooming plant, Georgians can help University of Georgia Cooperative Extension researchers gain a clearer picture of pollinator health across our state.
Andrew Crain, director of experiential professional development with the UGA Graduate School (far left), and Ron Walcott, associate dean of the UGA Graduate School, (far right), led UGA graduate students on an industry tour in St. Louis, Missouri, as part of UGA's annual Crop Protection Tour. CAES News
Andrew Crain, director of experiential professional development with the UGA Graduate School (far left), and Ron Walcott, associate dean of the UGA Graduate School, (far right), led UGA graduate students on an industry tour in St. Louis, Missouri, as part of UGA's annual Crop Protection Tour.
Crop Protection Tour
This summer a group of nine graduate students in the University of Georgia’s crop science disciplines embarked on a two-day site visit to corporate and nonprofit agricultural research centers in St. Louis, Missouri.