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Agricultural and Applied Economics Extension Publications
Oxygen Depletion in Ponds (C 1048) Published 6/28/2017

Fish ponds may experience a loss of oxygen at any time of the year, depending on the weather and amount of nutrient enrichment the pond has received; however, most oxygen depletions occur in warm weather and usually follow a period of cloudy, overcast conditions. Low oxygen concentration in pond water means stress and possibly death for the pond fish. When fish die from low oxygen, there can be serious financial consequences for commercial fish operations; for example, largemouth bass, bream and grass carp can be worth more than $3,000.00 per acre. Therefore, pond owners should consider a plan to provide aeration for their ponds before oxygen depletions occur.

Mortality Management Options for Georgia Poultry Producers (B 1244) Published 6/28/2017

Poultry production facilities must deal with the disposal of farm mortalities on a daily basis. Death loss in animal production is an unfortunate reality that requires appropriate handling to prevent the spread of disease, the potential for odor and pest problems, and the possible contamination of surface and ground water. Each disposal method has advantages and disadvantages. Regardless of the method used, Georgia law requires disposal of dead poultry within 24 hours of death or discovery.

Controlling Greenbrier (C 867-2) Published 6/28/2017

Greenbrier (Smilax spp.) is a difficult vine to control in the landscape. Also known as Catbrier, Cat Sawbrier and Sarsaparillavine, once this climbing vine develops an extensive underground rhizome tuber system, it is difficult to control. This publication describes successful control methods.

Litter Quality and Broiler Performance (B 1267) Published 6/28/2017

Quality of chicks, feed and water are all of great concern to broiler producers, but quality of litter in broiler houses is seldom given sufficient emphasis. This is unfortunate because birds are in continuous contact with litter. Litter conditions significantly influence broiler performance and, ultimately, the profits of growers and integrators. Litter is defined as the combination of bedding material, excreta, feathers, wasted feed and wasted water.

Coexisting with Neighbors: A Poultry Farmer's Guide (B 1263) Published 6/28/2017

Conflict prevention measures can be both tangible and intangible in nature. Communication skills and disseminating information may be as important as minimizing odors or pests through improved management practices. The following are practices and suggestions that can help poultry farmers maintain or improve neighbor relations. Proper manure handling practices are foremost points to consider in avoiding potential nuisance complaints or court action.

Commercial Production and Management of Carrots (B 1175) Published 6/28/2017

The 13 topics covered in this publication are all integral parts of a successful carrot management program. Each topic is designed to focus on a particular aspect of production and provide the latest management technology for that phase of production. It is hoped that the information contained in this publication will assist growers in improving profitability in carrot production.

Herbs in Southern Gardens (B 1170) Published 6/28/2017

Growing herbs - both annuals and perennials - is simple and rewarding. A wide variety of herbs can grow in most parts of the United States. Those featured in this publication grow well in the Deep South with its hot, humid summers and fluctuating winter temperatures.

Poultry Disease Prevention Checklist (B 1340) Published 6/28/2017

Disease prevention is much less stressful and costly than disease control and recovery. Biosecurity measures are a critical component of disease prevention. Use this list to rate your disease prevention practices and preparedness.

Poultry Mortality Disposal: Methods Following Catastrophic Loss (B 1342) Published 6/28/2017

Mortality disposal following a natural disaster or catastrophic disease event can become a major challenge for poultry producers. Disposal decisions must balance animal health goals with those of environmental protection and safeguarding public health. In the event of catastrophic disease, humane destruction of infected or exposed poultry and proper disposal is needed to stop further spread of infectious organisms. Establishing pre-emptive culling and controlled slaughter programs for suspect cases may be feasible and can assist in limiting the potential spread of disease. At times healthy birds may need to be slaughtered prematurely to create a safe buffer zone.

Poultry Litter Sampling (B 1270) Published 6/28/2017

Poultry litter is a mixture of poultry manure, feathers, wasted feed, and bedding material that contains nitrogen, phosphate, potash, and other nutrients essential for plant growth. Poultry litter can vary considerably in nutrient content due to bird type, feed composition, bedding materials used, clean-out frequency, storage and handling practices, use of litter amendments, and other factors. Therefore, sampling poultry litter to obtain a nutrient content analysis is an important step for managing manure nutrients appropriately.