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J.W. Fanning Lecture

J.W. Fanning Lecture
The 30th Annual J.W. Fanning Lecture will be held on Thursday, Oct. 2 at the Georgia Center for Continuing Education in Athens. Mr. Jack L. Sinclair, executive vice president of the grocery division for Walmart, U.S., will be the guest speaker.

View the J.W. Fanning Lecture informational sheet.


Scientists work to stop the spread of toxins in peanuts

Scientists work to stop the spread of toxins in peanuts
Mycotoxins are harmful chemicals that can be produced by fungi in crops like peanuts and corn. A group of agricultural scientists from across the world met in Georgia recently to discuss the need for more robust sampling and detection methods for these potentially lethal food toxins.

Read more about the PMIL meeting.

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University of Georgia (UGA) College of Agricultural and Environmental Sciences (CAES)