Department Head
Rakesh Singh
Department of Food Science & Technology
Athens, GA 30602-2610
Phone: 706-542-2286
Fax: 706-542-1050
Latest News
- Lean Finely Textured Beef is NOT Pink Slime
- Commercial Sweet Corn Production in Georgia
- Pomegranate Production
Food Science & Technology
Our mission is to disseminate science-based knowledge of food through student education; to seek, verify, and apply information related to food science; and to communicate through professional, scientific, and public outreach programs.
Prospective graduate students, please note:We are no longer accepting M.S. and Ph.D. applications for admission in the Fall 2012 semester.We will continue to accept applications for the M.F.T. program. Please be advised, however, that the M.F.T. program is a part-time, non-thesis degree program and as such is not open to international students or any student seeking financial support via a graduate assistantship. For more info about the M.F.T. degree, click here. |
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The 2011 issue of the FST News is available! Click below.
