Cotton is watered on the UGA Tifton campus in 2014. Irrigation equipment needs to be serviced before the production season begins. CAES News
Cotton is watered on the UGA Tifton campus in 2014. Irrigation equipment needs to be serviced before the production season begins.
UGA Extension irrigation workshops will cover new technology
University of Georgia Cooperative Extension will host two free workshops in March to show Georgia and Florida cotton and peanut growers how to increase yield and profitability through technology-driven irrigation tools.
Brian Kvitko and Gaelen Burke, two faculty members in the UGA College of Agricultural and Environmental Sciences, were awarded Faculty Early Career Development Program (CAREER) grants from the National Science Foundation. CAES News
Brian Kvitko and Gaelen Burke, two faculty members in the UGA College of Agricultural and Environmental Sciences, were awarded Faculty Early Career Development Program (CAREER) grants from the National Science Foundation.
Two UGA CAES faculty receive National Science Foundation CAREER grants
Two University of Georgia researchers have been awarded Faculty Early Career Development Program (CAREER) grants from the National Science Foundation (NSF). Brian Kvitko and Gaelen Burke, both faculty members in the UGA College of Agricultural and Environmental Sciences, were awarded the five-year grants this year.
Todd Callaway CAES News
Todd Callaway
Building a safer food system from the inside out
The digestive tract of a cow is home to a diverse population of bacteria and microbes representing about 2,000 different species. There are good guys. There are bad guys. And there are the guys who can cause trouble if the situation is right.
Greg Huber, the training coordinator for the University of Georgia Center for Urban Agriculture, received GGIA’s Communicator of the Year Award. The award honors the individual who best served the horticulture industry in Georgia through the media and other forms of promotion. He is shown with the center's personal UGA mascot, Agga. Huber designed the mascot which wears a green sweater and is adorned with plant life typically found in urban landscapes. Huber also designed the UGA Griffin Campus’ original Uga mascot which is located on the campus quad where it welcomes visitors to the campus. CAES News
Greg Huber, the training coordinator for the University of Georgia Center for Urban Agriculture, received GGIA’s Communicator of the Year Award. The award honors the individual who best served the horticulture industry in Georgia through the media and other forms of promotion. He is shown with the center's personal UGA mascot, Agga. Huber designed the mascot which wears a green sweater and is adorned with plant life typically found in urban landscapes. Huber also designed the UGA Griffin Campus’ original Uga mascot which is located on the campus quad where it welcomes visitors to the campus.
Georgia Green Industry Association honors UGA horticulture experts
Three University of Georgia College of Agricultural and Environmental Sciences (CAES) experts received awards from the Georgia Green Industry Association (GGIA) during the association’s WINTERgreen Tradeshow and Conference in Duluth last month.
Sustainable agriculture experts at the University of Georgia are offering a two-day intensive workshop March 23 and 24 to help small growers make the most of the upcoming season and build their farms into strong, productive businesses. CAES News
Sustainable agriculture experts at the University of Georgia are offering a two-day intensive workshop March 23 and 24 to help small growers make the most of the upcoming season and build their farms into strong, productive businesses.
Small producers can harvest business insights from UGA-led workshop
With spring right around the corner, many small growers are getting ready for this year’s farmer’s market and consumer-supported agriculture (CSA) season.
Jason Wallace, an assistant professor at the University of Georgia College of Agricultural and Environmental Sciences (CAES), has received one of nine 2018 New Innovator in Food and Agriculture Research Awards from the Foundation for Food and Agriculture Research (FFAR). CAES News
Jason Wallace, an assistant professor at the University of Georgia College of Agricultural and Environmental Sciences (CAES), has received one of nine 2018 New Innovator in Food and Agriculture Research Awards from the Foundation for Food and Agriculture Research (FFAR).
Research funding available for projects with China Agricultural University
Applications for the second round of funding for a unique collaborative effort between the University of Georgia and China Agricultural University are now being accepted.
Ron Holt, a 1997 graduate of CAES, was presented the Michael J. Bryan Award, given to a returning Bulldog 100 honoree who demonstrates entrepreneurial spirit and whose business has sustained growth. CAES News
Ron Holt, a 1997 graduate of CAES, was presented the Michael J. Bryan Award, given to a returning Bulldog 100 honoree who demonstrates entrepreneurial spirit and whose business has sustained growth.
CAES alumni recognized in Bulldog 100
Thirteen University of Georgia College of Agricultural and Environmental Sciences (CAES) graduates were recognized as part of this year’s Bulldog 100 list of the fastest-growing businesses owned or operated by UGA alumni.
Cotton is watered on the UGA Tifton campus in 2014. Irrigation equipment needs to be serviced before the production season begins. CAES News
Cotton is watered on the UGA Tifton campus in 2014. Irrigation equipment needs to be serviced before the production season begins.
UGA Extension irrigation specialist advises equipment maintenance during off-season
Irrigation systems are one the most essential components of a farmer’s toolbox. After sitting idle during the winter, now is the time farmers should check their systems before the spring growing season.
Products are lined up for their initial taste test for the University of Georgia’s 2019 Flavor of Georgia Food Product Contest. The final round of judging will be held March 19 in Atlanta. CAES News
Products are lined up for their initial taste test for the University of Georgia’s 2019 Flavor of Georgia Food Product Contest. The final round of judging will be held March 19 in Atlanta.
State's top food products make the final round of University of Georgia's 2019 Flavor of Georgia contest
Judges selected 33 products to compete in the final round of the University of Georgia’s 2019 Flavor of Georgia Food Product Contest set for March 19 in Atlanta.