University of Georgia
College of Agricultural and Environmental Sciences

News Stories - Page 199

Georgia's Southern Piedmont grape farmers are finding success with hybrid varieties popularized in Texas wine country, like these Lenoir grapes grown in Haralson County. CAES News
Despite potential for disease, Georgia's grape industry is thriving 03/30/17 Clint Thompson
Georgia’s grape industry, once dormant, is now thriving, according to Phillip Brannen, University of Georgia Cooperative Extension fruit plant pathologist. Growing potential for prosperity in the wine industry will require that farmers stay vigilant about certain diseases, like Pierce’s disease, that could negatively impact production.
Emperor's candlestick partners well with the spicy jatropha or Jatropha integerrima. Another terrific combination could include Cuphea 'Vermillionaire.' Grow it close to the back of your border as it does grow large, up to 8 feet tall, with compound leaves that stretch out 3 feet in each direction. CAES News
Emperor's candlestick grows up to eight feet tall and can stretch out three feet in each direction 03/30/17 Norman Winter
Emperor’s candlestick is considered a shrub in the tropics, yet growing wild, they appear dwarfed in comparison to how they look in landscapes. Although the plant is seen in gardens as a beautiful flower, it is a valuable medicinal plant in developing countries.
Students in the University of Georgia College of Agricultural and Environmental Sciences Department of Horticulture's "Protected and Controlled Environment Horticulture" class, Candance Young and Donna Nevalainen, harvest vegetables from their high tunnel in December 2016. CAES News
Two-day organic agriculture workshop in Athens April 22-23 03/29/17 Merritt Melancon
The University of Georgia’s organic agriculture faculty members are hosting a two-day crash course in organic certification and sustainable growing practices April 22-23 in Athens, Georgia.
Former UGA CAES dean and director Scott Angle, pictured in hat, took a job with the International Fertilizer Development Center in 2015. After a decade of leading CAES's research, outreach and teaching efforts, he now spends his days working to help farmers in developing nations. This photo was taken on a trip to Ghana, where women are responsible for more than 40 percent of agricultural activities. CAES News
Former UGA CAES dean returns to address smallholder farmers' needs at International Agriculture Day Reception 03/29/17 Merritt Melancon
J. Scott Angle, former UGA CAES dean, returns with a sharpened focus on global agriculture to speak on what smallholder farmers need to succeed.
Peaches hang from a Georgia tree in this 2009 file photo. CAES News
Georgia's peach crop lacks sufficient chill hours for productive growing season 03/27/17 Julia Rodriguez
Georgia’s peach crop may suffer this year due to insufficient chill hours, which are essential to peach production, according to Jeff Cook, University of Georgia Cooperative Extension Agriculture and Natural Resources agent in Taylor and Peach counties.
Lucy Ray, UGA Extension coordinator for Morgan County, has been urging Morgan County dairy farmer Everett Williams to apply for the Georgia Farmer of the Year Award for years. In 2017, he applied, and he won. Williams will represent Georgia at the Sunbelt Ag Expo in Moultrie, Georgia, in October, when the Swisher Sweets/Sunbelt Expo Southeastern Farmer of the Year award is presented. CAES News
Morgan County dairy farmer Everett Williams named Georgia Farmer of Year 03/24/17 Merritt Melancon
For 39 years, Morgan County, Georgia, dairy farmer Everett Williams has helped chart a new path for the state’s dairy farmers.
Governor Nathan Deal, from left, congratulates Harry and Jaime Foster and Travis Cole, of Georgia Grinders, who are accompanied by Georgia Agriculture Commissioner Gary Black and College of Agricultural and Environmental Sciences Dean and Director Sam Pardue. Georgia Grinder's Premium Nut Butters' Pecan Butter won the grand prize at the University of Georgia's Flavor of Georgia Food Product Contest. CAES News
Georgia Grinders Pecan Butter takes top prize at UGA's 2017 Flavor of Georgia Contest 03/22/17 Merritt Melancon
Jaime and Harry Foster, owners of Georgia Grinders Nut Butters, walked away with the grand prize from the University of Georgia’s 2017 Flavor of Georgia Contest for their Georgia Grinders Pecan Butter.
UGA College of Agricultural and Environmental Sciences Associate Dean for Academic Affairs Joe Broder congratulates fourth-year horticulture student Jesse Lafian, whose smart irrigation business, Reservoir, won the grand prize in CAES's inaugural FABricate entrepreneurship competition. CAES News
Student entrepreneurs take center stage at UGA's inaugural FABricate competition 03/16/17 Merritt Melancon
From a smart irrigation system for the home landscape to a new recipe for protein-packed meals on the go, University of Georgia College of Agricultural and Environmental Sciences students have some great ideas.
Pesticide use is critical in controlling pests like thrips, whiteflies, aphids and beet armyworms. CAES News
UGA Extension stressing importance of keeping pesticides on target 03/14/17 Clint Thompson
As a result of two years of aggressive training to improve on-target agricultural pesticide applications, the number of pesticide drift complaints received by University of Georgia Cooperative Extension has gone down 65 percent, according to UGA Extension weed specialist Stanley Culpepper.