Commodity Teams

Thanks in part to a new partnership between the University of Georgia College of Agricultural and Environmental Sciences and Agrify, a company that produces vertical farming units, the controlled environment agriculture program at CAES has established two large-scale vertical farms on campus.

The Meat Dawgs, the University of Georgia’s meat judging team, won the national title at the National High Plains Intercollegiate Meat Judging Contest in Friona, Texas, on Oct. 30, cementing a successful return of the team after 10 years.

The Meat Dawgs, the University of Georgia’s meat judging team, continued their high-performance streak with a second place win at the American Royal meat judging competition on Oct. 16 in Omaha, Nebraska.