University of Georgia
College of Agricultural and Environmental Sciences

Areas of Exploration

Agricultural and environmental research is foundational in the land-grant university mission – education for everyone, research for scientifically based decisions and extension outreach to help ensure scientifically based agriculture in practiced in America.

Agricultural and environmental research has three parts:

  • basic, which provides the discoveries for solution to the unknown problems of tomorrow;
  • applied, which uses the solutions of past basic research to address the problems of today; and 
  • directed, which delivers immediate actions to improve our agricultural systems.

We need all three for a healthy agriculture industry and to sustain the environment. At the University of Georgia, we excel at all three, and deliver a $144.4 million boost to Georgia’s economy.


Advances in Plant Sciences
Advances in Plant Sciences
Developing advanced plant varieties and protecting existing ones with the goal of global food security and sustainability.
Advances in Animal Sciences
Advances in Animal Sciences
Researching humane innovations in the livestock, poultry, and entomology to create a sustainable food supply.
Society’s Role in Agricultural and Environmental Sciences
Society’s Role in Agricultural and Environmental Sciences
Exploring the economic and educational impacts of the public on agriculture for a more informed future.
Advances in Food Science & Safety
Advances in Food Science & Safety
Creating food products and reducing pathogens in the name of a safe, abundant food supply for the growing global population.
Environmental Resource Management
Environmental Resource Management
Stewarding natural resources through research of responsible practices for a sustainable future.
AES research at UGA delivers a $144.4 million boost to Georgia's economy.
Discover Our Impact

Research News

An entomology student cradles a newly emerged Brood X cicada in their hand on a recent cicada-finding expedition. CAES News
An entomology student cradles a newly emerged Brood X cicada in their hand on a recent cicada-finding expedition.
Graduate students make pilgrimage to view Brood X emergence
Standing in the Chattahoochee National Forest recording the song of the Brood X periodical cicadas on her smartphone, Julia Berliner realized in that moment that the last time the insects emerged from forest soil, her phone did not exist.
Manpreet Singh has been named head of the Department of Food Science and Technology in the UGA College of Agricultural and Environmental Sciences after serving as interim department head since September. CAES News
Manpreet Singh has been named head of the Department of Food Science and Technology in the UGA College of Agricultural and Environmental Sciences after serving as interim department head since September.
Manpreet Singh selected as head of Department of Food Science and Technology
Manpreet Singh has been named head of the Department of Food Science and Technology (FST) in the University of Georgia College of Agricultural and Environmental Sciences after serving as Interim Department Head since September.
A DSSAT training workshop that draws international participation is held on the University of Georgia Griffin campus each year. This year, 35 researchers attended the workshop, held from May 17 to 21, to learn the latest version of the precision agriculture software. CAES News
A DSSAT training workshop that draws international participation is held on the University of Georgia Griffin campus each year. This year, 35 researchers attended the workshop, held from May 17 to 21, to learn the latest version of the precision agriculture software.
Computer software helps solve what-if questions in agriculture
Anyone familiar with agriculture knows that a successful harvest largely relies on environmental factors. An especially hot summer with no rain in sight or poor soil quality can cause as many problems as a late cold snap right in the middle of planting season. Often farmers must rely on trial and error to get the best results. But for agricultural scientists, the guessing game can be reduced thanks to a computer software program called Decision Support System for Agrotechnology Transfer (DSSAT).