Projects & Programs
Our master's and doctoral degree programs attract students from all over the world. Graduate students work alongside our world-class faculty to expand their knowledge in field, laboratory, facility and online settings.
Grants & Partnerships
Read the latest news about research grants and partnerships, and view a list of our partners.
Our broad range of research programs creates new tools for scientists and new products for farmers and producers.
The Science of FlavorResearchers at UGA discover genes that give vegetables their shape
From elongated tubes to near-perfect spheres, vegetables come in almost every size and shape. But what differentiates a fingerling potato from a russet or a Roma tomato from a beefsteak? Researchers at the University of Georgia College of Agricultural and Environmental Sciences have recently found the genetic mechanism that controls the shape of some of our favorite fruits, vegetables and grains.