We are dedicated to discovering, teaching and delivering the science required for healthy living to flourish.

About the college

100% of Poultry Science students have job placements upon graduation

Department of Poultry Science

1 out of 3 of our students study abroad

Study Abroad Programs

53% of our students receive financial aid (Class of 2023)

CAES Scholarships

#2 Best Agricultural and Horticulture Plant Breeding College - universities.com

Department of Horticulture

15 countries with study abroad programs

Study Abroad Programs

#3 for Agricultural Sciences in the U.S. - Niche.com

#8 Entomology Program in the World - Center for World University Rankings (2017)

Department of Entomology

$830,000+ in scholarship funding provided by our College to CAES students last year

CAES Scholarships

19,940+ alumni in the CAES family

Alumni & Giving

1,150 products have reached the market based on UGA research; over half are plant cultivars, vaccines and devices that support Georgia agriculture

Research

Student life at CAES

No matter the program, we have unique learning opportunities inside and outside the classroom for our students. CAES offers world-class immersive learning experiences, including internships, research opportunities and study abroad programs. See where CAES can take you and discover how you can unlock your true potential at UGA.


Upcoming Events

Nominations and applications for the Advancing Georgia’s Leaders in Agriculture and Forestry Program Class of 2025-2026 will open on June 1! Applications will be accepted through July 31. Participants will be selected through a nomination, application, and interview process. Anyone can serve as a nominator and submit their contact information along with the nominee's contact information with a written statement of support through this form.Prospective candidates should be actively involved in Georgia’s agriculture, forestry, natural resources and/or supporting industries and have demonstrated leadership potential. While there is no minimum education requirement, participants should be able to demonstrate leadership experience, work experience, and a high level of maturity, being the age of 25 years or older. Nominees will be invited to apply, and no more than 40 finalists will be invited to interview for the class.Each class will have up to 25 individuals diverse in age, gender, ethnicity, geographic location, professional background, and level of experience.
Jun 01
06/01 8:00AM - 07/31 5:00PM AGL Class of 2025-26 Nominations Open https://site.caes.uga.edu/agl/program/
Ongoing
Join us on Tuesday, July 2nd for the Annual Corn Boil and Farm Tour at the J. Phil Campbell Sr. Research and Education Center. Farm tours will begin at 10:00 a.m. and lunch will be served at 12:30 p.m. This event is open to the public. Please RSVP by the morning of July 1, 2024, to Brooke Hale by email or call (706) 542-7236.
Jul 02
10:00AM - 2:00PM Annual Corn Boil and Farm Tour J. Phil Campbell Sr. Research and Education Center, Watkinsville, GA
The Georgia Mountain Research and Education Center will host its annual Field Day on Wednesday, July 24th, beginning at 8:00 a.m. A portion of the property will be open for a self-guided tour from 1:15-3:00 p.m. This field day is open to the public.
Jul 24
8:00AM - 3:00PM Georgia Mountain Field Day Georgia Mountain Research and Education Center, Blairsville
See More Events
Our Impact
Find out how we are making a difference locally, nationally and across the world.

IMPACT

By the Numbers

$69.4 Billion

in output from agriculture contributed to Georgia's $1.1 trillion economy (Ag Snapshots 2022)

View Georgia Ag Statistics

$182.3 Million

boost to Georgia's economy from agricultural and environmental research at the University of Georgia.

Learn more about the research CAES is doing to feed and fuel the world

Agricultural research is foundational in the land-grant university mission – education for everyone, research for scientifically-based decisions and extension outreach to help ensure best practices are being used. (Statistics CAES Impact Statements)

Our statewide research impact

The Research and Education Centers (RECs) play a central role in this mission by providing faculty and students with the opportunity to conduct experiments across a wide range of environments and production systems. CAES has eight off-campus REC facilities located throughout the state.

This research network is vital to Georgia agriculture and collectively allows faculty and students to address local production concerns as well as to answer more fundamental research questions and further the development of new technologies related to agriculture and natural resources.

College News

Emma Grace Crumbley smiles while cockroaches crawl on her face. CAES News
Emma Grace Crumbley: Bugging out
Emma Grace Crumbley — also known online as Emma the Entomologist — is a scientific communicator with a passion for bug facts. And whether she’s sharing a recipe for cricket cookies or highlighting insect names with Star Wars origins (ever heard of Agathidium vaderi, also known as the Darth Vader beetle?), she is dedicated to making insect education accessible.
CAES UGA GrandFarm SiteVisit May 2024 SeanMontgomery 17 Web CAES News
UGA and Grand Farm announce agriculture innovation partnership in Perry, Georgia
Situated on 250 acres in Perry, Georgia, next to the Georgia National Fairgrounds and Agricenter and at the heart of the state's agricultural landscape, the University of Georgia College of Agricultural and Environmental Sciences and Grand Farm are coming together to build the University of Georgia Grand Farm, a working innovation farm with plans to deploy the first field projects in 2025.
IMG 0655.remini enhanced CAES News
Farm Boot Camp trains military veterans to start farms
An outreach program offered by the University of Georgia has received federal funding to train military veterans to start their own farms. Farm Boot Camp, a specialized training program for military veterans and their spouses, offers free monthly trainings and specialized workshops to provide essential skills and knowledge needed to start or return to farming operations.