Departmental Extension Programs

UGA Extension faculty and specialists develop educational programs and produce practical, science-based information for agricultural agents, farmers and the general public across the state, nation and world. Learn more about our departmental Extension programs:


Extension News

Lady Belle takes home the 2025 Flavor of Georgia Grand Prize for its Sunday Dinner Griscuits. (Photo by Peter Frey/UGA) CAES News
Lady Belle wins 2025 Flavor of Georgia food product contest
A baked good secured the top spot at the 2025 Flavor of Georgia food product competition, beating out a record 173 products submitted in 12 categories. Sunday Dinner Griscuits, produced by Lady Belle, is a French gougeres, or cheese puff, stuffed with macaroni and cheese flavored grits with collard greens and smoked turkey. Lady Belle is a French-Southern fusion micro-bakery specializing in handcrafted Parisian style macarons, Belle (Signature) Macarons and savory Gritscuits.
Row of onions growing in soil. CAES News
Your ultimate guide to healthy garden soil
Healthy soil is the foundation of a productive and beautiful garden, providing essential nutrients, proper drainage and the right balance of air and moisture for plant roots to flourish. Whether you're preparing a brand-new garden bed or revitalizing existing soil, understanding its composition and how to improve it will set your plants up for success. University of Georgia Cooperative Extension consumer horticulturist Bob Westerfield provides guidance on ensuring your garden soil is ready to provide fruitful vegetables this summer.
Great Pollinator Count reading CAES News
Community science counts: Census meets storytelling
Six years after founding the Great Southeast Pollinator Census, Becky Griffin held something remarkable in her hands — a children’s book inspired by the project she built from the ground up. "The Great Pollinator Count," written by Susan Richmond and published by Peachtree Publishing, is set to hit physical and digital bookshelves on April 15. The book celebrates the power of community science, pollinator conservation, and the educators and students who bring it all to life.

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